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Malabar Food City
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Experience the delightful blend of traditional Kerala cuisine, especially our highly-rated Porotta, alongside flavorful Arabic and Chinese dishes.
Our traditional Kerala porotta, praised for its perfect texture and taste, is a standout dish, often accompanied by a rich gravy. Many find it a comforting taste of home, distinguishing us from other local eateries.
“The Kerala porotta with gravy was actually good”
Guests consistently highlight our attentive and customer-focused service. Our staff strives to provide a welcoming and friendly dining experience, making you feel right at home.
“Ambience and service are really good. Customer friendly. I should appreciate the service really.”
Beyond traditional Kerala dishes, we also excel in Arabic and Chinese culinary styles. This variety ensures there's something for every palate, from grilled Alfaham to satisfying fried rice options.
“They are making Arabic and Chinese style food and Kerala traditional parota.”
For a refreshing complement to your meal, our Nannari Sarbath is a highly recommended choice. This traditional South Indian drink is noted for its unique flavor and ability to cleanse the palate.
“the nannari sarbath also saved some dignity for this restaurant.”
Our restaurant's new location offers a significantly improved and pleasant atmosphere for dining. Whether it's a casual meal or a family gathering, the setting is comfortable and inviting.
“It Was An Good Atmosphere compared to last location”
The dishes guests come back for.
“The Kerala porotta with gravy was actually good”
“Taste was okay-ish but floating in enough oil to fry another batch beside it”
“Shawarma was good and tasty. Perfect taste.”
“Mandi Dishes Are Too Much of price increased from 690 rs To 920 For An Full Mandi rice platter .”
READ THIS BEFORE GOING ⚠️ I wasted ₹450 at Malabar Food City so you don’t have to.. I was searching for a proper Kerala restaurant in Hosur because I got tired of hosur food spots. Found this place and thought, “Finally… Kerala food salvation.” To be fair, the Kerala porotta with gravy was actually good And the nannari sarbath also saved some dignity for this restaurant. But then came the Chicken 65 ☠️ Brother… one bite was enough. The smell itself was doing psychological warfare. Couldn’t even finish half. Then I ordered the “Big Chest Alfam.” Taste was okay-ish but floating in enough oil to fry another batch beside it And PLEASE stop making that mayonnaise 🙏 That thing tasted like someone mixed curd, sadness, and wall putty together. Now special mention to the Malayalam-speaking cash counter chettan 💀 Chetta, instead of asking “cash or gpay?” every 2 minutes, please go check the kitchen once and see what they’re cooking back there 💀 Because that Chicken 65 definitely looked like it had seen multiple financial years. Also noticed only one or two people handling the whole crowd. Felt bad for them honestly. Management seriously needs to inspect the kitchen and check whether the chicken is fresh or if they’re preserving it for historical purposes 🦖 ⭐ Final Verdict: ✅ Porotta — good ✅ Nannari sarbath — good ❌ Chicken 65 — near-death experience ❌ Mayo — chemical weapon ❌ Alfam — oil tanker edition
I went to Malabar food city . It has limited dining as like Panjabi Dhaba . All dining and atmosphere arrangements are simple and removable. It has located at hosur near Uma Shankar theatre service road of national highway under pass. They are making Arabic and Chinese style food and Kerala traditional parota.it was good and average tasty . Staff are Doing the work is not dedication. They are working with distractions. This restaurant run by Kerala person, he was given best service to customers Most customers are foody and younger peoples. Rate of foods was little bit higher. Car parking available behind in the restaurant.
Near, Manjunatha theatre, opposite tamilnadu hotel, Hosur, Tamil Nadu 635109, India
MenuthereOne of the worst mallu hotel. Menu card is the only thing which looks good. Alfham, fried rice, kothu parota these are the order, but they failed to give a satisfactory taste. Worst exp. Pls do not choose this place if you dont wanna ruin ur bf,dinner,lunch.
Ambience and service are really good. Customer friendly. I should appreciate the service really. We had Shawarma, Alfaham and Mojito. Shawarma was good and tasty. Perfect taste. Classic Alfaham was bit hard to chew... Mojito was great. Ended our dinner with kattanchaya...
1)Overall 3.8⭐ Restaurant 2)They Changed The Location From Near Dharga To Now Near Manjunatha Theatre It Was An Good Atmosphere compared to last location 3) Prices Are Increased 10 to 20 Percentage In the menu dishes And Mandi Dishes Are Too Much of price increased from 690 rs To 920 For An Full Mandi rice platter . 4) Taste Remains Same😋🤤 5) If you Visit For First Time It Will be Good With That prices Or else If you are An regular Customer prices Are feels Heavy