Dine-in Preferred Quality
Many patrons observe a noticeable difference in food quality when dining in versus ordering for delivery or takeaway. For the freshest and best experience, a dine-in visit is recommended.
“The food served is always better while dining-in. Ordering- in and opting for take- aways have always ended in disappointment, as they intentionally give poor quality or old porottas and pothu roast with liver pieces more than meat. A piece or two of liver is acceptable but majority of the portion size being liver is such a turn off.”















